John and Maggie Tsouris, former owners of the Boulevard Cafe invite you to a relaxed atmosphere, serving homemade Mediterranean cuisine to tempt and delight your palate. From John’s family taverno in Greece, to Maggie’s family restaurant in Pittsburgh, their combined knowledge, love and attention to quality food, tradition and exceptional service is unparalleled. Personal attention from the moment you enter conveys a feeling of warmth and family that is sorely missing in most restaurants today! The friendly and outgoing staff will ensure that everything will be to your complete satisfaction.

The Greek and Italian menu at Enrico’s features familiar Italian dishes such as Chicken Parmesan, baked lasagna, and homemade cheese ravioli. They are paired with Greek favorites that include souvlaki and grilled lamb chops. Each selection is made from a family recipe that Maggie and Chef John, the on-site owners, have faithfully recreated for you and yours. We also offer a great selection of steaks and seafood. Chef John only uses the freshest ingredients. Enrico’s also offers a full bar, wine list and decadent homemade desserts.

Please come in and let your family meet our family.